How to Identify Pure Ajwa Seed Powder
Identifying pure Ajwa Seed Powder is very important because its health benefits depend greatly on its quality and authenticity. With the growing demand for Sunnah-based and natural wellness products, many low-quality or mixed powders are also available in the market. Pure Ajwa Seed Powder is made only from Ajwa date seeds grown in Madinah and is prepared through proper cleaning, drying, light roasting, and fine grinding without adding any preservatives, colors, or fillers.

Pure Ajwa Seed Powder has a natural brown to dark brown color, which may slightly vary depending on the roasting process. Extremely black, pale, or greyish powder is often a sign of over-roasting or adulteration. The aroma of original Ajwa seed powder is mild, roasted, and nutty. If the smell is burnt, chemical-like, or completely absent, it usually indicates poor quality or artificial processing.

The texture of pure Ajwa Seed Powder is fine and smooth, without rough grains or hard particles. When tasted, it has a slightly bitter and earthy flavor, which is natural for Ajwa seeds. A sweet or flavorless taste may suggest that the powder is mixed with ordinary date seeds or other substances.
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