When it comes to hearty American dining with a Southern twist, few names stand out like Texas Roadhouse. Known for its hand-cut steaks, fresh-baked bread, and lively, country-style atmosphere, Texas Roadhouse is a go-to destination for families, steak lovers, and anyone craving comfort food. But what makes the Texas Roadhouse menu so popular and irresistible?
In this detailed guide, we’ll explore the menu in depth — from starters and signature entrees to kids’ meals and irresistible desserts. Whether you're a first-time diner or a loyal customer, this article will help you navigate the Texas Roadhouse menu like a pro.
A Quick Overview of Texas Roadhouse
Founded in 1993 in Clarksville, Indiana, Texas Roadhouse has expanded to over 600 locations worldwide. Its mission? To serve legendary food with legendary service. The menu emphasizes made-from-scratch dishes, USDA Choice steaks, and generous portions — all served in a lively, Western-themed setting.
What’s on the Texas Roadhouse Menu?
Appetizers: Start With a Bang
The appetizer section of the menu sets the tone for a satisfying meal. Some of the most popular options include:
Cactus Blossom: A deep-fried, oversized onion blossom served with Cajun dipping sauce.
Rattlesnake Bites: Fried jalapeño-cheddar bites with a side of ranch or Cajun sauce.
Boneless Buffalo Wings: Chicken tossed in spicy buffalo sauce, served with celery and bleu cheese.
Cheese Fries: Smothered with melted cheddar and bacon, with optional chili topping.
These starters are ideal for sharing or enjoying as a mini-meal.
Hand-Cut Steaks: The Star of the Show
No article about the Texas Roadhouse menu is complete without mentioning their legendary steaks. All steaks are hand-cut in-house and grilled to order. Highlights include:
Ft. Worth Ribeye: Juicy and flavorful, known for its marbling.
Dallas Filet: The most tender steak on the menu, buttery and lean.
New York Strip: A traditional cut with bold flavor.
Porterhouse T-Bone: For big appetites — a combination of filet and strip.
Road Kill: Chopped steak smothered with mushrooms, onions, and jack cheese.
Steaks come in various sizes, and diners can customize their preferred doneness, from rare to well-done.
Country Dinners: Homestyle Heaven
Not in the mood for steak? Texas Roadhouse offers a wide selection of Southern-inspired entrees:
Grilled BBQ Chicken: A smoky, tangy favorite.
Country Fried Chicken: Crispy chicken breast topped with creamy gravy.
Pulled Pork Dinner: Slow-cooked pork with BBQ sauce, served with toasted bread.
Beef Tips: Steak pieces with mushrooms, onions, brown gravy, and seasoned rice or mashed potatoes.
These dishes offer the essence of comfort food and showcase the diversity of the menu beyond beef.
Fall-Off-The-Bone Ribs and Chicken Combos
A standout feature of the Texas Roadhouse menu is the famous pork ribs, slow-cooked for tenderness and finished on the grill with a tangy BBQ glaze. They’re often ordered in:
Half Rack or Full Rack
As part of a combo (e.g., with grilled shrimp or fried chicken)
Combo meals allow you to enjoy the best of both worlds — meat and seafood, or steak and ribs, on a single plate.
Seafood Options: Surf's Up
While Texas Roadhouse is known for steak, the seafood offerings are not to be overlooked:
Grilled Salmon: Marinated and grilled with lemon pepper butter.
Fried Catfish: A Southern classic, served with tartar sauce.
Grilled Shrimp: Served over rice with a side of garlic butter.
Perfect for pescatarians or anyone looking for a lighter meal.
Burgers and Sandwiches: Casual and Delicious
For those looking for a quicker bite or lunchtime option, Texas Roadhouse offers a strong burger and sandwich lineup:
Smokehouse Burger: With BBQ sauce, mushrooms, onions, and cheese.
Bacon Cheeseburger: Classic flavors with a crispy twist.
BBQ Chicken Sandwich: Grilled or fried with BBQ sauce and fixings.
Pulled Pork Sandwich: Served on a toasted bun with pickles.
All sandwiches are served with steak fries and are generously portioned.
Kids and Ranger Meals: Little Diners Welcome
The Texas Roadhouse menu is also kid-friendly with its dedicated section for children 12 and under:
Mini-Cheeseburgers
Mac & Cheese
Hot Dog
Grilled Chicken
Lil' Dillo Steak Bites
Ranger Meals (for older kids with bigger appetites) include ribs and chicken critters. All meals come with a side and drink.
Irresistible Sides and Add-Ons
Your entrée comes with two sides, and there’s a robust list to choose from:
Mashed Potatoes (loaded or plain)
Steak Fries
Fresh Vegetables
Seasoned Rice
House Salad or Caesar Salad
Green Beans
Baked Potato (loaded available)
Pro tip: don’t skip the fresh-baked rolls served with cinnamon honey butter — they’re iconic.
9. Desserts: Save Room if You Can
Finish strong with a decadent dessert:
Big Ol’ Brownie: Warm chocolate brownie with ice cream and hot fudge.
Strawberry Cheesecake: Rich, creamy, and topped with strawberry sauce.
Granny’s Apple Classic: Apple pie with caramel sauce and a scoop of vanilla ice cream.
Perfect for sharing or indulging solo.
FAQs About the Texas Roadhouse Menu
Are there vegetarian options at Texas Roadhouse?
While Texas Roadhouse is meat-centric, vegetarians can opt for salads, sides like green beans, baked potatoes, seasoned rice, or a veggie plate combining multiple sides.
Does Texas Roadhouse offer gluten-free options?
Yes, but there is no certified gluten-free menu. Inform your server about dietary restrictions, and they will guide you toward suitable dishes.
Can I order Texas Roadhouse online or for takeout?
Yes. Many locations offer online ordering through their website or third-party apps for pickup or delivery.
What’s the most popular item on the menu?
The Ft. Worth Ribeye and Fall-Off-The-Bone Ribs are fan favorites, followed closely by the Dallas Filet.
Do portion sizes vary by location?
While core items are standardized, portion sizes and combo availability may differ slightly depending on the region.
Conclusion
The Texas Roadhouse menu is a celebration of bold flavors, generous portions, and good old-fashioned hospitality. Whether you’re craving a juicy steak, finger-licking ribs, or Southern comfort classics, there’s something for everyone — even the pickiest eaters.
